---
title: "Physical or chemical? Use all the clues"
subtitle: "Year 8 Chemistry · Chemical change · Lesson 10"
---

# Physical or chemical? Use all the clues

**Name:** {{field-24}} **Date:** {{field-15}} **Class:** {{field-15}}

> **Key question:** A pot of water boils: bubbles, steam, heat. A pot of milk 'boils' and then turns to a skin. Both look dramatic. Only one is a chemical change. How do you tell?


:::teacher-note

**In one sentence:** Students apply the new-substance criterion, observable clues and energy change together to classify unfamiliar changes, and explain why several clues are better than one (AC9S8U07, node 6, an integration node).

**Students should be able to say:** I can classify an unfamiliar change using all the criteria. I can say why several clues are better than one. I can give an example where one clue misleads.

**Width:** the unmarked parts are the floor every student does (Engage, Explore, Explain, Evaluate). Typical and Wider sections add contexts, not difficulty. Students work in the online tutorial alongside this sheet.

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## Engage


:::keep-together

**Water in a pot is heated and bubbles all through it. An antacid tablet dropped into water also bubbles. Which is a chemical change?**

☐ Both: bubbles always mean a chemical change

☐ Only the antacid: it makes a new gas, while the bubbles in boiling water are just water vapour

☐ Only the water: it takes in heat

☐ Neither

My prediction, and why:

{{lines-3}}

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:::teacher-note

**What happens:** Only the antacid. The bubbles in boiling water are water as a gas (a physical change). The tablet reacts to make carbon dioxide, a new substance. A clue like bubbles only counts if it points to a new substance.

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## Explain: classify with evidence


:::keep-together

### Sort

**Physical or chemical change?**

Groups: Physical, Chemical

- Butter melting in a pan: {{field-15}}
- An egg cooking and turning solid and white: {{field-15}}
- Sugar dissolving in tea: {{field-15}}
- Iron nails going orange-brown and flaky in damp air: {{field-15}}
- Dry ice (solid carbon dioxide) turning straight into a gas: {{field-15}}
- Milk going sour: {{field-15}}

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:::teacher-note

**Answer:** Butter melting in a pan → Physical; An egg cooking and turning solid and white → Chemical; Sugar dissolving in tea → Physical; Iron nails going orange-brown and flaky in damp air → Chemical; Dry ice (solid carbon dioxide) turning straight into a gas → Physical; Milk going sour → Chemical

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:::keep-together

### Colder

**Ice melts and the water around it gets colder. Does a temperature change show a chemical change here?**

☐ No: melting is a physical change that takes in energy, so a temperature change alone does not prove a new substance

☐ Yes, because ice is a different substance from water

☐ Yes: any temperature change means a chemical change

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:::teacher-note

**Answer:** No: melting is a physical change that takes in energy, so a temperature change alone does not prove a new substance

Temperature changes happen in both kinds of change, so you need the new-substance test too.

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:::keep-together

### Many clues

**A liquid in a test tube changes colour, fizzes, gets hot and leaves a solid at the bottom. Why is this more convincing than a colour change alone?**

☐ Fizzing is always a chemical change

☐ More clues make it physical

☐ Several different clues point the same way, so a new substance is very likely

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:::teacher-note

**Answer:** Several different clues point the same way, so a new substance is very likely

No single clue is certain. Several agreeing clues make a classification much more reliable.

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:::keep-together

### A cold reaction

**Pouring vinegar on baking soda fizzes and gets cold, the mixture is left as a different liquid, and the gas puts out a flame. How should you classify it?**

☐ Chemical: a new gas and new substances were made, even though it got colder

☐ Physical, because it looks like a liquid before and after

☐ Physical, because it got colder

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:::teacher-note

**Answer:** Chemical: a new gas and new substances were made, even though it got colder

A gas that behaves differently from air, and new substances, show a chemical change. Taking in energy fits, because some reactions are endothermic.

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:::typical

## Elaborate: a whole recipe


:::keep-together

**Bread making: flour and water are mixed, the yeast makes gas, the dough rises, and the loaf is baked brown. Which stages are chemical?**

☐ Only the baking

☐ None of it

☐ All of it, because it ends up as bread

☐ Yeast making gas, and baking to a brown crust; mixing is physical

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:::teacher-note

**Answer:** Yeast making gas, and baking to a brown crust; mixing is physical

Mixing is physical, while the yeast making carbon dioxide and the baking and browning are chemical changes. Most real processes have both.

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:::wider

## Elaborate: testing


:::keep-together

**A water test kit changes colour to show chlorine. Why might a good kit use a clue that is hard to fake, such as a very specific colour change?**

☐ A colour change is always chemical, so one is enough

☐ Colour doesn't matter

☐ Other substances might cause a weaker or different clue, so a specific one reduces false positives

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:::teacher-note

**Answer:** Other substances might cause a weaker or different clue, so a specific one reduces false positives

A test is reliable when its clue points to one substance and nothing else. That is the same idea as using several clues together.

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## Evaluate: look back

Write one sentence: "At first I thought… Now I think… because…"

**Revision summary**

- First ask: **is a new substance made?** That is what makes a change chemical.
- The clues (colour, gas, solid, light, temperature or energy change) support the answer, but **one clue can mislead**.
- **Several clues pointing the same way** give more confidence.
- Real processes, such as cooking, often include both physical and chemical changes.

## Exit ticket

:::keep-together

**A student says 'it fizzed, so it was chemical'. Give one case where fizzing is not chemical and say what to check instead.**

{{lines-3}}

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:::teacher-note

**Answer:** Boiling water fizzes with steam, a physical change. Check whether a new substance was made.

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